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Easy Apple Curry

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Ingredients

Adjust Servings:
4 granny smith apples (cored and cut in 2cm cubes)
1 teaspoon dried mango powder (aamchur available in indian spice shops)
1 teaspoon tamarind extract
1 teaspoon chili powder
1 whole green chili (optional for more heat)
2 cinnamon sticks
2 bay leaves
2 tablespoons butter
1 tablespoon gingerroot (fresh grated)
1 teaspoon salt

Nutritional information

177
Calories
78 g
Calories From Fat
8.7 g
Total Fat
3.9 g
Saturated Fat
15.3 mg
Cholesterol
645.9 mg
Sodium
27.3 g
Carbs
5.1 g
Dietary Fiber
19.7 g
Sugars
1.2 g
Protein
208g
Serving Size

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Easy Apple Curry

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    Cuisine:

    I'm glad I discovered this recipe and I'm sure I will use my apples many many times as sidedish!The spices combination was perfect and I liked the chili touch very much. Please post more recipes!Everybody liked it and was very welcome.Done for PAC Spring 2011

    • 32 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Apple Curry,I was fasting for Ekadasi the other day ( a fast where Hindus stay away from grains and beans) and was really hungry and needed to make something in a jiffy. I had only eaten apply curry once before, but devised my own recipe on the spot with fabulous results. This is quick and easy!,I’m glad I discovered this recipe and I’m sure I will use my apples many many times as sidedish!The spices combination was perfect and I liked the chili touch very much. Please post more recipes!Everybody liked it and was very welcome.Done for PAC Spring 2011


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    Steps

    1
    Done

    Heat Butter.

    2
    Done

    Add Cinnamon, Bay Leaf and Green Chilli. Stir For Few Seconds, Then Toss in Mango Powder and Chilli Powder.

    3
    Done

    Stir Again Briefly, Then Add Apples and Tamarind.

    4
    Done

    Add a Few Tablespoons of Water and Close Lid. Cook on Medium-High Heat For About 5 Minutes.

    5
    Done

    Add Salt and Pecan Nuts. Cook Apples Till All Liquid Is Evaporated, They Should Be Soft. Enjoy.

    6
    Done

    This Dish Would Accompany Any Protein Dish, Like Lentils or Eaten With Mashed Potato For Ekadasi Fasters.

    7
    Done

    Tip: Any Other Firm, Slightly Under Ripe Fruit Can Be Used, Like Pears, Pineapples and Peaches. If Your Kids Hate Salad, Its a Gret Way to Serve Them a 'cooked' Salad.

    Avatar Of Grace White

    Grace White

    Pastry prodigy whipping up delicate and delicious pastries with finesse.

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