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Easy Avocado & Feta Cheese Dip

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Ingredients

Adjust Servings:
2 whole avocados (skin and pits removed)
3/4 cup feta cheese, crumbled
2 - 3 tablespoons fresh lime juice (start with 2 tablespoons and increase by 1/2 tablespoons)
1/4 cup white onion, chopped
2 whole garlic cloves, minced
1/2 jalapeno pepper, seeds and stem removed (more or less to taste)
2 tablespoons olive oil
1/2 teaspoon coarse sea salt or 1/4 teaspoon kosher salt
1/2 teaspoon black pepper
chopped cilantro, garnish (optional)

Nutritional information

152
Calories
123 g
Calories From Fat
13.8 g
Total Fat
3.6 g
Saturated Fat
12.5 mg
Cholesterol
306.3 mg
Sodium
6 g
Carbs
3.5 g
Dietary Fiber
1.2 g
Sugars
3.1 g
Protein
78g
Serving Size

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Easy Avocado & Feta Cheese Dip

Features:
    Cuisine:

    This is a great way to make guacamole -- love the nice salty bite from the feta cheese and the rest of the ingredients are what I normally add to this dish. Made just the way you posted it with the exception that used red onion. Served with some blue corn tortilla chips. Thanks for the post, my friend. : )

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Easy Avocado & Feta Cheese Dip, Everybody will love this one , This is a great way to make guacamole — love the nice salty bite from the feta cheese and the rest of the ingredients are what I normally add to this dish Made just the way you posted it with the exception that used red onion Served with some blue corn tortilla chips Thanks for the post, my friend : ), Everybody will love this one


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    Steps

    1
    Done

    In a Food Processor, Pulse Avocado, Feta, Onion, Garlic, Cilantro and Jalapeno.

    2
    Done

    Scrape Down the Sides of the Bowl, Add Lemon and Olive Oil. Pulse Again Until Smooth.

    3
    Done

    Garnish With Chopped Cilantro, If Desired, and Serve With Veggies and Pita Bread or Tortilla Chips.

    Avatar Of Max Davis

    Max Davis

    Salad sorceress crafting fresh and flavorful salads that satisfy and nourish.

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