Ingredients
-
2
-
1 1/2
-
1
-
3/4
-
2
-
2
-
2
-
12
-
2
-
-
-
-
-
-
Directions
Tortilla Black Bean Cassarole, I have been using this recipe for years clipped it from a magazine but don’t know which My copy credits Merry Hoover This is HER award winning Tex-Mex favorite Thank you Merry for many happy meals from this one recipe!, I have been using this recipe for years clipped it from a magazine but don’t know which My copy credits Merry Hoover This is HER award winning Tex-Mex favorite Thank you Merry for many happy meals from this one recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In Large Skillet Combine First 6 Ingredients. Bring to Boil, Reduce & Simmer Uncovered 10 Minutes. Add Drained & Rinsed Beans. |
2
Done
|
in 13x9 Pan Layer 1/3 Bean Mixture, 6 of the Tortillas*, 1 C Cheese, 1/3 Bean Mixture, 6 Tortillas, Last 3rd of Bean Mixture. (*overlap Tortillas as Necessary). |
3
Done
|
Cover & Bake 350 For 30 Minutes. Remove Cover, Spread Last Cup of Cheese & Return to Oven For 10 Minute |
4
Done
|
Remove and Let Stand 10 Minutes Before Cutting. Serve With Optionals. |