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Easy Bobotie For Kid Chefs

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Ingredients

Adjust Servings:
1 onion, chopped
1 tablespoon oil
2 slices bread, broken into small chunks
1 cup milk, divided
1 lb ground beef
1 tablespoon curry powder
1/4 cup slivered almonds
1/3 cup raisins
1 tablespoon fresh lemon juice
1 pinch salt & pepper (we used 1/4 tsp each)
2 large eggs, beaten

Nutritional information

315.8
Calories
174 g
Calories From Fat
19.4 g
Total Fat
6.4 g
Saturated Fat
119.1 mg
Cholesterol
138.3 mg
Sodium
16.1 g
Carbs
1.7 g
Dietary Fiber
6.2 g
Sugars
19.7 g
Protein
178g
Serving Size

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Easy Bobotie For Kid Chefs

Features:
    Cuisine:

    This comes from a cookbook called The Kids' Around the World Cookbook. This is an African recipe that my 10 yo made and we all loved it. We use a sweet curry, instead of a spicy one.

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Easy Bobotie for Kid Chefs, This comes from a cookbook called The Kids’ Around the World Cookbook This is an African recipe that my 10 yo made and we all loved it We use a sweet curry, instead of a spicy one , This comes from a cookbook called The Kids’ Around the World Cookbook This is an African recipe that my 10 yo made and we all loved it We use a sweet curry, instead of a spicy one


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    Steps

    1
    Done

    Preheat the Oven to 350f.

    2
    Done

    in a Small Bowl, Soak the Bread Chunks in 1/2 Cup Milk, While Frying the Onions and Ground Beef.

    3
    Done

    Heat the Oil in a Large Cast Iron Skillet and Saute the Onions Over a Low Heat For Ten Minutes, or Until Starting to Brown.

    4
    Done

    Add the Beef, Curry, Lemon Juice, Nuts, Raisins, Salt and Pepper to the Skillet and Brown Until Beef Is Cooked Through and No Longer Pink, Stirring Often. If not Using a Cast Iron Skillet, Spoon Beef Into an Ovenproof Dish.

    5
    Done

    Mix the Other 1/2 Cup of Milk and 2 Beaten Eggs Into the Bread Chunks. Season With Salt and Pepper, If Desired, and Pour Gently Over the Beef, Spreading It Over the Whole Dish.

    6
    Done

    Put Dish in the Oven For 1 to 1-1/4 Hours. the Top of the Bobotie Should Be Set and Golden Brown.

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    Rowan Hayes

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