Ingredients
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2
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2
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Directions
Easy Bone-In (Split) Chicken Breasts, Mmmmmm Easy, affordable and delicious!, I would really like to make this tonight but I only have boneless skinless chicken Has anyone tried it with boneless skinless?, This came out very dry and not as crispy as I would of liked Next time I think I might pan sear first and then bake for less time
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Steps
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1
Done
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Heat Oven to 425 Degrees. |
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2
Done
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Pour Chicken Broth Over Chicken. |
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3
Done
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Drizzle With Olive Oil. |
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4
Done
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Sprinkle With Salt, Pepper and Paprika. |
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5
Done
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Bake For 45-55 Minutes. |
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6
Done
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Enjoy! |
