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Easy Braised Pork Chops

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Ingredients

Adjust Servings:
4 pork chops 3/4 to 1 inch thick
2 teaspoons olive oil
2 - 3 onions sliced into rings
1 teaspoon chopped garlic
salt
pepper

Nutritional information

381.2
Calories
182 g
Calories From Fat
20.3 g
Total Fat
6.3 g
Saturated Fat
137.3 mg
Cholesterol
111.8mg
Sodium
5.4 g
Carbs
0.9 g
Dietary Fiber
2.3 g
Sugars
41.9 g
Protein
257g
Serving Size (g)
4
Serving Size

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Easy Braised Pork Chops

Features:
    Cuisine:

    I made one change, because I only had green onions on hand. Used those in same measure and followed the rest of the recipe but did add two more chopped garlic cloves and lots of freshly ground pepper. Made a big hit with my husband and I will make this again!!!

    • 77 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Easy Braised Pork Chops,This recipe creates very juicy tender pork chops, and caramelized onions. I serve the onions over mashed potatoes.,I made one change, because I only had green onions on hand. Used those in same measure and followed the rest of the recipe but did add two more chopped garlic cloves and lots of freshly ground pepper. Made a big hit with my husband and I will make this again!!!,i gave used thie recipe so many times! its quick and easy fool proof. The porck chops are so tender.


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    Steps

    1
    Done

    Season Pork Chops With Salt and Pepper.

    2
    Done

    Heat Oil in Medium Hot Skillet.

    3
    Done

    Brown Chops For 2-3 Minutes Per Side.

    4
    Done

    Remove Chops from Pan.

    5
    Done

    Saut Onions and Garlic in Pan 2 Minutes, Until Soft.

    6
    Done

    Reduce Heat to Low, and Return Chops to Pan.

    7
    Done

    Spread the Onions Over the Chops, Cover and Braise For 45 Minutes.

    Avatar Of Silas Martinez

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

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