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Easy Breakfast Quiche Casserole: A Crowd-Pleasing, Low-Prep Delight with Ham or Sausage Option

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Ingredients

Adjust Servings:
1 cup cheddar cheese, grated (the sharper, the better)
1/2 cup mozzarella cheese, grated
1/2 cup ham, diced
1 cup hash brown (used four frozen patties)
4 eggs
1 cup sour cream
1 (9 inch) frozen pie crusts
1/4 teaspoon salt

Nutritional information

429.1
Calories
274 g
Calories From Fat
30.5 g
Total Fat
12.9 g
Saturated Fat
191.1 mg
Cholesterol
741.5 mg
Sodium
21.9 g
Carbs
1 g
Dietary Fiber
1.8 g
Sugars
16.5 g
Protein
125g
Serving Size

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Easy Breakfast Quiche Casserole: A Crowd-Pleasing, Low-Prep Delight with Ham or Sausage Option

Features:
    Cuisine:

    This is what you get when you cross a breakfast casserole recipe with a quiche recipe. Very little prep for such a tasty crowd pleasing dish. I've also made it with sliced mini sausages instead of ham, and I'm sure bacon would work too.

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Egg Pie, This is what you get when you cross a breakfast casserole recipe with a quiche recipe Very little prep for such a tasty crowd pleasing dish I’ve also made it with sliced mini sausages instead of ham, and I’m sure bacon would work too , very easy to make and delicious, yum


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    Steps

    1
    Done

    Defrost Hash Browns in the Microwave.

    2
    Done

    Beat Eggs in a Large Bowl and Whisk in Sour Cream.

    3
    Done

    Place Pie Shell (in Its Tin) on a Cookie Sheet.

    4
    Done

    Spread Cheddar on Bottom of Crust.

    5
    Done

    Cover With Hash Browns (broken Into Small Pieces), Ham, and Mozzarella.

    6
    Done

    Pour Egg Mixture Over All and Sprinkle in Salt.

    7
    Done

    Bake in a 350 Degree Oven For 40-50 Minutes Until Set.

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