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Easy Broiled Tomatoes

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Ingredients

Adjust Servings:
3 large plum tomatoes halved lengthwise (about 12 ounces)
3/4 teaspoon kosher salt
fresh ground black pepper
1 tablespoon extra virgin olive oil
3 tablespoons chopped fresh herbs such as thyme rosemary oregano or 3 tablespoons marjoram
1 tablespoon freshly grated parmesan cheese

Nutritional information

87.2
Calories
68 g
Calories From Fat
7.7 g
Total Fat
1.4 g
Saturated Fat
2.2 mg
Cholesterol
697mg
Sodium
3.8 g
Carbs
1.1 g
Dietary Fiber
2.5 g
Sugars
1.8 g
Protein
104g
Serving Size (g)
2
Serving Size

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Easy Broiled Tomatoes

Features:
    Cuisine:

    Nice summer side dish

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Easy Broiled Tomatoes,Nice summer side dish,These were so yummy! I cannot wait to try this simple recipe on some tomatoes from the garden! Oh my – those will be magnificent! This recipe really made the store bought tomatoes taste great! used some fresh parsley and fresh rosemary and it was delish! I did get the cheese a little darker than I would have liked. That was totally my fault! Why does the phone always ring off the hook when you are cooking? lol Words of wisdom here- please watch this carefully when you pop it back in to melt the cheese! It goes so fast! Thanks for a great recipe littlewing! Made for Bev Tag!


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    Steps

    1
    Done

    Season Tomatoes With the Salt and Place Seed-Side Down on a Rack or Paper Towel to Drain For About 30 Minutes. Blot Dry With a Paper Towel.

    2
    Done

    Position an Oven Rack in the Upper Part of the Oven and Preheat the Broiler.

    3
    Done

    Line a Broiler Pan With Foil.

    4
    Done

    Place the Tomato Halves on the Prepared Pan, Seed-Side Up, Season With Pepper to Taste, Drizzle With Olive Oil, and Sprinkle Herbs Over the Top.

    5
    Done

    Broil Until Hot and the Tops Begin to Brown, About 8 Minutes.

    6
    Done

    Top With Cheese and Broil Until Cheese Is Melted, About 1 Minute.

    Avatar Of Dylan Carter

    Dylan Carter

    Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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