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Easy Caramel Sticky Rolls

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Ingredients

Adjust Servings:
1/2 cup packed brown sugar
1/2 cup whipping cream (heavy)
1/4 cup chopped pecans
2 tablespoons sugar
1 teaspoon ground cinnamon
11 ounces refrigerated breadstick dough

Nutritional information

186.8
Calories
95 g
Calories From Fat
10.6 g
Total Fat
4.8 g
Saturated Fat
27.2 mg
Cholesterol
12.8 mg
Sodium
23.7 g
Carbs
0.7 g
Dietary Fiber
22.2 g
Sugars
0.9 g
Protein
284 g
Serving Size

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Easy Caramel Sticky Rolls

Features:
    Cuisine:

    So easy and yummy! Husband is devouring the pan as I type, I need to hurry so that I may get some myself! Thanks for posting!

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Easy Caramel Sticky Rolls,These are so easy to make that my 12-year-old has prepared them as a treat for weekend breakfasts or snacks.,So easy and yummy! Husband is devouring the pan as I type, I need to hurry so that I may get some myself! Thanks for posting!,I would give this 10 stars if I could. How simple! used twin sugar free brown sugar and they turned out fabulous….


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    Steps

    1
    Done

    Heat Oven to 350f in an Ungreased 8-Inch Round Pan, Mix Brown Sugar and Whipping Cream. Sprinkle With Pecans.

    2
    Done

    in Small Bowl, Mix Sugar and Cinnamon. Unroll Breadstick Dough, but Do not Separate Into Breadsticks. Sprinkle Cinnamon-Sugar Mixture Over Dough. Roll Up Dough from Short End; Separate at Perforations. Place Coiled Dough in Pan.

    3
    Done

    Bake 20-25 Minutes or Until Golden Brown. Cool 1 Minute. Place Serving Plate Upside Down Onto Pan; Turn Plate and Pan Over. Let Pan Remain There 1 Minute So Caramel Can Drizzle Over Rolls.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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