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Easy Cheesy Dip

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Ingredients

Adjust Servings:
1 cup milk
2 tablespoons flour
2 pinches salt
1/2 cup shredded cheese
1 pinch garlic powder
1 pinch onion powder
2 pinches pepper

Nutritional information

50.6
Calories
25 g
Calories From Fat
2.9 g
Total Fat
1.8 g
Saturated Fat
8.8 mg
Cholesterol
122.1 mg
Sodium
3.6 g
Carbs
0.1 g
Dietary Fiber
0 g
Sugars
2.6 g
Protein
39g
Serving Size

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Easy Cheesy Dip

Features:
  • Gluten Free
Cuisine:

A very easy cheesy dip for chips or soft pretzels!

  • 30 min
  • Serves 8
  • Easy

Ingredients

Directions

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Easy Cheesy Dip, A very easy cheesy dip for chips or soft pretzels!, A very easy cheesy dip for chips or soft pretzels!


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Steps

1
Done

Put Milk and Flour in Medium Saucepan Over Medium Heat. Stir.

2
Done

Stir Continuously Until Bubbly.

3
Done

Add Salt, Stir.

4
Done

Add Shredded Cheese, Stir Until All Cheese Is Melted.

5
Done

Turn Down Heat and Add Garlic Powder and Onion Powder, Stir.

6
Done

Scrape Dip Into a Serving Bowl, or Keep in the Pan.

7
Done

Dip Soft Pretzels or Tortilla Chips in Dip.

8
Done

Enjoy!

Avatar Of Nevaeh Bishop

Nevaeh Bishop

Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

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