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Easy Cheesy Vegetarian Tortilla Bake Recipe

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Ingredients

Adjust Servings:
1 1/2 cups light ricotta cheese
1 egg
pam vegetable oil cooking spray
1 1/2 cups picante sauce or 1 1/2 cups salsa
6 corn tortillas
1 can black beans, drained
1 cup shredded mozzarella cheese

Nutritional information

334.4
Calories
143 g
Calories From Fat
16 g
Total Fat
8.8 g
Saturated Fat
103.6 mg
Cholesterol
907.3 mg
Sodium
27.6 g
Carbs
3.8 g
Dietary Fiber
4 g
Sugars
21.8 g
Protein
290g
Serving Size

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Easy Cheesy Vegetarian Tortilla Bake Recipe

Features:
    Cuisine:

    Simple and direct, yet so filling. A wonderful healthy meal for the entire family. For variety, I sometimes substitute a can of red kidney beans for the black beans.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Vegetarian Tortilla Casserole, Simple and direct, yet so filling A wonderful healthy meal for the entire family For variety, I sometimes substitute a can of red kidney beans for the black beans , Great dish! I substituted 1/2 the ligth ricotta cheese with fat free cottage cheese and it turned out great I added some refried beans too Delicious!!


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    Steps

    1
    Done

    Preheat Oven to 350*.

    2
    Done

    Combine Ricotta and Egg.

    3
    Done

    Stir Till Smooth& Set Aside.

    4
    Done

    Spray 2 Quart Casserole Dish With Pam.

    5
    Done

    Spread 1/2 C. Salsa to Cover Bottom.

    6
    Done

    Layer 3 Tortillas on Top, Then Spread Half the Ricotta Mixture on Tortillas.

    7
    Done

    Spread Half of the Beans Onto the Cheese Layer.

    8
    Done

    Top With 1/2 Cup Salsa.

    9
    Done

    Add Remaining 3 Tortillas on Top of This, Then Layer Ricotta Mixture, Kidney Beans, Remaining Salsa, With the Last Layer Being the Mozarella Cheese.

    10
    Done

    Sprinkle With Parmesan Cheese Cover, Bake 35 to 40 Minutes or Until Bubbly.

    Avatar Of Joseph Reed

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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