Ingredients
-
4 - 5
-
1/2
-
1/2
-
4
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Easy Chicken Thighs,I came across this recipe when I was looking for something easy using the ingredients I had on hand. Prep time includes marinating,I have been cooking for60 years and this is just awful!!! I followed the instructions to the letter Wasted my boneless , skinless thighes. Will never do anotherrecipie by Miss Penny again.,My family loved this and it really was easy. I paired it with “Stir Fry/Braised Bok Choy” by Cookgirl and it went really well together.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine All Ingredients in a Large Pot. |
|
2
Done
|
Cover and Marinate For 1-3 Hours. |
|
3
Done
|
Bring to a Boil, Then Lower Heat. |
|
4
Done
|
Cover and Let Simmer For 30 Minutes, Stirring Occasionally. |
|
5
Done
|
Uncover and Simmer Until Sauce Is Reduced and Thickened and Chicken Is Tender, About 20 More Minutes. |
|
6
Done
|
Serve With Rice. |
