Ingredients
-
6
-
2 2/3
-
1/2
-
4 - 6
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Easy Chocolate Buttercream Frosting, An easy and delicious chocolate frosting , I made this cake recently using Bob Red Mill 1 to 1 Gluten Free Flour Everything else was the same I have substituted that flour for many other regular cake recipes and they have all turned out really great This one, I have to say, was dry I think it really needs more butter – probably at least an extra 1/2 cup Apparently I have attached a review to the icing recipe instead of the cake recipe My apologies I will look back to see if i can find the proper recipe It is one that is linked to this icing Don’t have time to look right now , Really needs more cocoa in my opinion Pretty good when you make that adjustment
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Steps
1
Done
|
Beat the Butter in a Medium Mixing Bowl. |
2
Done
|
Add Powdered Sugar and Cocoa Alternately With Milk, Beating to Spreading Consistency. |
3
Done
|
Stir in Vanilla. |