Ingredients
-
3
-
1
-
1
-
2
-
4
-
1
-
1 1/2
-
1
-
-
-
-
-
-
-
Directions
Easy Chocolate Pecan Pie, Another oldie that I had forgotten about and am posting here for safe-keeping It makes a nice change of pace from regular pecan pie , Fabulous tasting pie! I did have to bake mine for 15-20 more than mentioned in the recipe, but it was in a glass dish, so that may have been the difference used a refrigerated pie crust, following all other directions I can’t decide if it’s a chess pie with pecans or a pecan pie with chocolate Great dilemma to have LOL Thanks for sharing a great recipe, JackieOhNo!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Melt Margarine With Chocolate Squares. |
|
3
Done
|
in a Large Bowl, Stir Together Eggs, Corn Syrup, Sugar, Chocolate Mixture, and Vanilla Until Well Blended. Stir in Pecans. Pour Into Pie Shell. |
|
4
Done
|
Bake For 50-55 Minutes or Until Knife Inserted Halfway Between Center and Edges Comes Out Clean. Cool and Serve. |
