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Easy Creamy Homemade Guacamole Recipe

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Ingredients

Adjust Servings:
1 ripe avocado, peeled and quartered
1 tablespoon fresh lime juice
1 tablespoon red onion, finely chopped
1 tablespoon medium salsa
1 tablespoon plain yogurt or 1 tablespoon sour cream
2 garlic cloves, minced
1/8 teaspoon tabasco sauce (or frank's hot sauce)
salt & pepper

Nutritional information

178.3
Calories
135 g
Calories From Fat
15 g
Total Fat
2.3 g
Saturated Fat
1 mg
Cholesterol
110.8 mg
Sodium
12.1 g
Carbs
7.2 g
Dietary Fiber
1.9 g
Sugars
2.8 g
Protein
88g
Serving Size

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Easy Creamy Homemade Guacamole Recipe

Features:
    Cuisine:

    This was quick!
    I had this for dinner last night with nachos.
    I did not use the food processor, because I like the combination of some mashed and some larger pieces of avocado.
    I ate it all!!

    • 90 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Smooth & Simple Guacamole, Although this is not one of those fancy guacamole recipes, I love the fact that it’s so quick and easy to whip up! I really like the blend of favors and the fact that it’s not chunky, but creamy instead It’s very addictive, and perfect for those late-night snack cravings (NOTE: Cooking time is chill time ), This was quick! I had this for dinner last night with nachos I did not use the food processor, because I like the combination of some mashed and some larger pieces of avocado I ate it all!!, good stuff


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    Steps

    1
    Done

    Dump All Ingredients Into a Food Processor (or Blender) and Blend Until Smooth and Creamy. Adjust Seasoning, If Needed.

    2
    Done

    Refrigerate in a Covered Container. Chill For at Least 1 Hour Before Serving.

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    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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