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Easy Creamy Stovetop Mac and Cheese Recipe

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Ingredients

Adjust Servings:
1/2 lb elbow macaroni
4 tablespoons butter
2 eggs
6 ounces evaporated milk
1/2 teaspoon hot sauce
1 teaspoon kosher salt
fresh black pepper
3/4 teaspoon dry mustard
10 ounces sharp cheddar cheese, shredded

Nutritional information

462.8
Calories
249 g
Calories From Fat
27.8 g
Total Fat
16.8 g
Saturated Fat
140.3 mg
Cholesterol
815.5 mg
Sodium
32 g
Carbs
1.2 g
Dietary Fiber
1.4 g
Sugars
20.9 g
Protein
106 g
Serving Size

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Easy Creamy Stovetop Mac and Cheese Recipe

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    Cuisine:

    Wow, this recipe looks amazing!

    • 55 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Stove Top Macaroni ‘n Cheese


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    Steps

    1
    Done

    In a Large Pot of Boiling, Salted Water Cook the Pasta to Al Dente and Drain.

    2
    Done

    Return to the Pot and Melt in the Butter.

    3
    Done

    Toss to Coat.

    4
    Done

    Whisk Together the Eggs, Milk, Hot Sauce, Salt, Pepper, and Mustard.

    5
    Done

    Stir Into the Pasta and Add the Cheese.

    6
    Done

    Over Low Heat Continue to Stir For 3 Minutes or Until Creamy.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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