Ingredients
-
1
-
6
-
2
-
1
-
1/4
-
1/4
-
1
-
-
-
-
-
-
-
-
Directions
Easy Croissant Breakfast Casserole,A co-worker brought this to a potluck and it was the bomb! I can’t believe I never thought of this before! It is just too easy. I wonder if it could be made the day before?,Easy, savory, and scrumptious! I just made this so I will have breakfast all next week. Except I have eaten half already, so I will make another tomorrow!!!,Delicious! I baked the crescents for about 10 min, then put the rest of the ingredients on, and baked for an additional 30! Thanks for posting!
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Steps
|
1
Done
|
Lightly Butter Large Casserole Dish (optional). Unroll Croissants and Lay Flat in Single Layer in Large Casserole Dish. |
|
2
Done
|
Brown Sausage in Pan and Layer on Top of Croissants. |
|
3
Done
|
in Seperate Bowl, Scramble Eggs With 1/2 and 1/2, Salt and Pepper. Layer on Top of Sausage. |
|
4
Done
|
Cover With Remaining Cheese and Bake at 350 Degrees For 30-45 Minutes. |
