Ingredients
-
2 - 3
-
2
-
3 - 4
-
1/3
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Easy Cube Steak, I love to experiment with different ways to cook meat. This is the best way I found to make cube steak. Plus it is quick easy and inexpensive., Fresh onions instead of dried, minced which tend to burn easily when frying in butter, I really love this recipe! I usually cook expensive cuts, like New York or Rib Eye, but I remember cube steak from my youth. I followed the recipe, but used fresh onion instead of dried. I removed the meat, covered it with a pan lid, then added a splash of wine to deglaze, then one more bit of butter to emulsify. Then I poured this over the cooked cube steak, and it was DELICIOUS. Yes, it’s tough, but really good. Thanks for the inspiration.
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Steps
|
1
Done
|
Melt Butter in Skillet, Add Minced Onions and Cook 1-2 Minutes. |
|
2
Done
|
Mix Flour, Paprika, & Grill Seasoning Together and Place on a Plate. |
|
3
Done
|
Season Steak With Salt and Pepper Then Dredge Through Flour Mixture Making Sure not to Coat the Meat Too Heavily |
|
4
Done
|
Cook For 3-5 Minutes on Each Side Depending on Size of Meat. Serve Immediately. |
