Ingredients
-
2
-
1
-
2
-
1 1/2
-
1
-
1/4
-
1 1/2
-
1 1/2
-
1/4
-
2
-
1
-
-
-
-
Directions
Easy & Delicious Broccoli Cheese Soup, This soup is the real deal! It is totally from scratch but error proof; you will impress yourself and others , Had lots of fresh broccoli to use up and wanted a change from my regular recipe – made this and we loved it! Used low-fat milk and a little less cheese I always add Tabasco to my soups as I like a little kick!! Thanks! 🙂
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Steps
1
Done
|
Melt Butter. Cook Onion Until Soft but not Brown. |
2
Done
|
Stir in Flour and Cook 3 Minutes. |
3
Done
|
Whisk in Stock and Broccoli. |
4
Done
|
Bring to Boil. |
5
Done
|
Reduce Heat and Simmer 5 to 10 Minutes. |
6
Done
|
Puree Mixture (in Food Processor or Blender). |
7
Done
|
Return to Heat, Add Pepper, Milk, Cheese, and Tabasco Sauce. |
8
Done
|
Heat Thoroughly but Do not Boil. |
9
Done
|
Taste and Adjust Seasoning If Necessary. |
10
Done
|
If You Are Using Fresh Broccoli, Trim Off Tough Stems, Chop and Cook 15 Minutes Before Putting in Blender. |