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Easy Gouda Wedges

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Ingredients

Adjust Servings:
1 (8 ounce) package crescent rolls
4 ounces round gouda cheese

Nutritional information

110
Calories
41 g
Calories From Fat
4.6 g
Total Fat
2.4 g
Saturated Fat
24.3 mg
Cholesterol
216.5 mg
Sodium
12.1 g
Carbs
0.8 g
Dietary Fiber
1.2 g
Sugars
5 g
Protein
28g
Serving Size

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Easy Gouda Wedges

Features:
    Cuisine:

    Great basic recipe! Quick and easy. It took 30 minutes in my oven. Everyone liked it; it doesn't last long. If you want to jazz it up, see #255396 - it's a little more work though. Thanks for posting.

    • 50 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Easy Gouda Wedges, This is very good If you cannot find Gouda cheese you can substitute Edam cheese , Great basic recipe! Quick and easy It took 30 minutes in my oven Everyone liked it; it doesn’t last long If you want to jazz it up, see #255396 – it’s a little more work though Thanks for posting , Love this!


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    Steps

    1
    Done

    Seperate Dough Into Triangles.

    2
    Done

    Arrange Triangles on a Non Stick Baking Sheet With the Points Toward the Center Forming a Rough Circle.

    3
    Done

    Press Edges Together to Seal.

    4
    Done

    Peel Wax from Cheese.

    5
    Done

    Place Cheese in the Center of the Dough Circle.

    6
    Done

    Fold Dough Over Cheese and Press Seams Together.

    7
    Done

    Completely Closing the Cheese In.

    8
    Done

    Bake 20- 30 Minutes, or Until the Cheese Melts.

    9
    Done

    Remove from Oven and Let Stand 10 Minutes Before Serving.

    10
    Done

    Cut Into 10-12 Wedges.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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