Ingredients
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1
-
4
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-
-
-
-
-
-
-
-
-
-
-
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Directions
Easy Gouda Wedges, This is very good If you cannot find Gouda cheese you can substitute Edam cheese , Great basic recipe! Quick and easy It took 30 minutes in my oven Everyone liked it; it doesn’t last long If you want to jazz it up, see #255396 – it’s a little more work though Thanks for posting , Love this!
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Steps
1
Done
|
Seperate Dough Into Triangles. |
2
Done
|
Arrange Triangles on a Non Stick Baking Sheet With the Points Toward the Center Forming a Rough Circle. |
3
Done
|
Press Edges Together to Seal. |
4
Done
|
Peel Wax from Cheese. |
5
Done
|
Place Cheese in the Center of the Dough Circle. |
6
Done
|
Fold Dough Over Cheese and Press Seams Together. |
7
Done
|
Completely Closing the Cheese In. |
8
Done
|
Bake 20- 30 Minutes, or Until the Cheese Melts. |
9
Done
|
Remove from Oven and Let Stand 10 Minutes Before Serving. |
10
Done
|
Cut Into 10-12 Wedges. |