Ingredients
-
-
1
-
1/4
-
2
-
1/8
-
3/4
-
1
-
-
16
-
1
-
1
-
1 - 1 1/2
-
-
-
Directions
Walnut Walkaways, My Mom got this from a newspaper many years ago and doctored it up a bit (MORE cream cheese!) It is a huge hit wherever I take it and the recipe is always in demand It is definitely the next best thing to chocolate!, This is a favorite of our family and friends (1966 Pillsbury bake-off winning recipe book) Thank you for posting , What a delicious and EASY pastry! These were truly wonderful I did add cinnamon to the cream cheese mixture, but followed the recipe otherwise My only regret? I wish I had tried these before Christmas They would be a great and quick food gift Thank you so much for sharing this!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Dough: Soften Yeast in Warm Water and Set Aside. |
2
Done
|
in Another Bowl, Combine Flour, Salt, Then Cut in Margarine to Coarse Crumbs. |
3
Done
|
Add Softened Yeast and Egg, Then Blend. |
4
Done
|
Roll the Dough Out on a Floured Surface to Make Two 9" X 13" Rectangles. |
5
Done
|
Filling: Beat Cream Cheese, 1 Cup Sugar and Vanilla Until Fluffy. |
6
Done
|
Spread Half of the Filling Mixture Onto Each Rectangle of Dough. |
7
Done
|
Sprinkle With Chopped Nuts. |
8
Done
|
Rollup Dough, Starting from Long Side. |
9
Done
|
Place Seam Side Down on Lightly Greased Cookie Sheet. |
10
Done
|
Cut the Roll About Half Way Down, Through the Center, Lengthwise. |
11
Done
|
(this Will Allow the Roll to Spread Slightly During Baking. I Like to Dash the Knife Cuts Like Highway Lines So It Doesn't Spread Open Too Much.) |
12
Done
|
Bake at 350 Degrees For 20-25 Minutes. |
13
Done
|
Remove from Oven, Cool Slightly. |
14
Done
|
Cut Lengthwise, Then Diagonally Into 1" Pieces. |
15
Done
|
Dust With Powdered Sugar. |