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Easy Green Beans Masala

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Ingredients

Adjust Servings:
1 lb green beans
2 tablespoons butter
1/2 teaspoon garam masala
1/2 teaspoon salt or 1 teaspoon kosher salt
1 tomatoes chopped

Nutritional information

61.1
Calories
36 g
Calories From Fat
4 g
Total Fat
2.5 g
Saturated Fat
10.2 mg
Cholesterol
233.2 mg
Sodium
6.1 g
Carbs
2.3 g
Dietary Fiber
3 g
Sugars
1.6 g
Protein
102g
Serving Size

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Easy Green Beans Masala

Features:
    Cuisine:

    A simple and easy dish! This was very nice, a great side. Thanks for sharing! ZWT8

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Easy Green Beans Masala,A quick and easy way to prepare green beans with an Indian flavor.,A simple and easy dish! This was very nice, a great side. Thanks for sharing! ZWT8


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    Steps

    1
    Done

    Cook Green Beans Until Tender and Immediately Cool in Cold Water to Stop Cooking.

    2
    Done

    Melt Butter in Pan. When It Is Lightly Browned, Add Garam Masala and Salt.

    3
    Done

    Add Grean Beans and Toss to Coat.

    4
    Done

    Serve With Chopped Tomato Sprinkled Over the Top.

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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