0 0
Easy Grilled Shrimp

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs large shrimp
1 tablespoon chopped garlic
1/4 cup fresh parsley
4 drops hot sauce
1 cup olive oil
1 teaspoon salt
1 tablespoon oregano
1 tablespoon tomato paste
4 tablespoons lemon juice
pepper to taste

Nutritional information

730.8
Calories
522 g
Calories From Fat
58 g
Total Fat
8.2 g
Saturated Fat
345.6 mg
Cholesterol
963.7mg
Sodium
5.2 g
Carbs
0.5 g
Dietary Fiber
0.9 g
Sugars
46.7 g
Protein
308g
Serving Size (g)
4
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Grilled Shrimp

Features:
    Cuisine:

    Great flavor! The only change I made was to omit the hot sauce and it still had a great flavor. Served this over a spinach salad and it made for a nice light lunch. I am the only one who eats seafood so used 1/2 the marinade for 8 large shrimp. Made for Cookbook Tag.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Easy Grilled Shrimp,Got this from a friend at work who brought it in for lunch. YUM! It appears to have come from Cook time does not include 2 hours of marinating time.,Great flavor! The only change I made was to omit the hot sauce and it still had a great flavor. Served this over a spinach salad and it made for a nice light lunch. I am the only one who eats seafood so used 1/2 the marinade for 8 large shrimp. Made for Cookbook Tag.,These are some really tasty shrimp. There are only 2 of us so used only 1 lb of shrimp and 1/2 cup olive oil. used the full amount of all the other ingredients. Loved them!!! I put them on skewers and threw them the grill for about 4-5 minutes per side. We definately enjoyed this dinner, served it with Recipe #295835 and it was a great combination. This recipe was reviewed for the Fall 2008 PAC.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine All Ingredients in Glass Dish.

    2
    Done

    Marinate 2 Hours at Room Temperature.

    3
    Done

    Broil 3 to 4 Inches from Heat For 3 Minutes.

    4
    Done

    Turn and Broil 1 to 2 Minutes More.

    5
    Done

    Do not Overcook!

    6
    Done

    Shrimp Can Be Served Over Rice or Pasta.

    Avatar Of Isabella Brown

    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    No Bake Creamy Peanut Butter Fudge Pie
    Herbed Danish Blue Cheese Dip
    next
    Herbed Danish Blue Cheese Dip
    Featured Image
    previous
    No Bake Creamy Peanut Butter Fudge Pie
    Herbed Danish Blue Cheese Dip
    next
    Herbed Danish Blue Cheese Dip

    Add Your Comment

    fifteen + 9 =