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Easy Ham And Cheese Puffs Appetizer

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Ingredients

Adjust Servings:

	1 (7 1/2 ounce) package refrigerated buttermilk biscuits (reduced-fat is fine) or (7 1/2 ounce) package rolls (reduced-fat is fine)
	3 tablespoons seasoned tomato sauce (basil garlic and oregano)
	2 tablespoons ham or 2 tablespoons canadian bacon, chopped
	2 tablespoons cheddar cheese, shredded (reduced-fat is fine)

Nutritional information

154.6

Calories

62 g

Calories From Fat

6.9 g

Total Fat

2.1 g

Saturated Fat

4.8 mg

Cholesterol

588.1 mg

Sodium

19.3 g

Carbs

0.8 g

Dietary Fiber

3.8 g

Sugars

4.2 g

Protein

58g

Serving Size

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Easy Ham And Cheese Puffs Appetizer

Name: Easy Ham And Cheese Puffs Appetizer
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 5
Cuisine: American
Ingredients: : 1; : 3; : 2; : 2

Features:

Cuisine:

American

I served these for lunch with a side salad. I made half with cheddar cheese and half with mozzarella. It was quick and easy to make and quite tasty. Thanks for posting. We will make this often!

40 min
Serves 5
Easy

Ingredients

Directions

Easy Ham and Cheese Puffs (Appetizer), These easy little ham and cheese biscuits make a delicious snack or appetizer , I served these for lunch with a side salad I made half with cheddar cheese and half with mozzarella It was quick and easy to make and quite tasty Thanks for posting We will make this often!, These easy little ham and cheese biscuits make a delicious snack or appetizer

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Steps

1 Done	Preheat the Oven to 450 Degrees.
2 Done	Spray a Small Baking Sheet With Nonstick Spray Coating; Set Aside.
3 Done	Open the Biscuit Carton, and Separate the Biscuits; Place Them on the Baking Sheet in a Single Layer Without Crowding Together.
4 Done	With a Small Spoon, Spread the Tomato Sauce on the Biscuits, Dividing the Mixture Evenly.
5 Done	Top With the Ham and Cheese, Dividing Evenly.
6 Done	Bake in the Center of the Oven For 8 to 10 Minutes or Until Golden; Serve Hot (leftovers Will Keep 1 to 2 Days in the Refrigerator, Tightly Wrapped).