Ingredients
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1
-
-
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1/2
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1
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1/2
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-
-
-
-
-
-
-
-
Directions
The Neely’s Caprese Tart, I have not tried this recipe I got this from Food Network it’s a The Neely’s recipe from Down Home with the Neelys , This is one of the best tart/pizza recipes I have ever tasted! I saw the episode and had to try it right away It is so easy and sooo good If I could give it a 10 star rating, I would Thx for posting , This recipe did not work out too good for me, though I think it was my fault it got mushy and wet on the bottom but I think I put too much pesto on and too cheese and that is what caused it It did taste good though
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Steps
1
Done
|
Preheat Oven to 400 Degrees F. |
2
Done
|
Roll Out the Puff Pastry Dough on a Lightly Floured Surface to Form a Rectangle Less Than 1/4-Inch Thick. Place on Top of a Cookie Sheet, Lined With Parchment Paper. Brush Dough With Egg Wash. Bake For 10 Minutes. |
3
Done
|
Cover Baked Dough With Pesto. Add Sliced Tomatoes and Mozzarella on Top. Bake For Another 5 Minutes or Until Cheese Melts. |