Ingredients
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1 2/3
-
2
-
2
-
2
-
1 1/2
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4 1/3
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1 1/4
-
-
1
-
1
-
-
-
-
-
Directions
Soft Bread Machie Dinner Rolls,From the Black & Decker Bread Machine. For Canada, it says to use 4 1/3 cup white flour. And USA 4 1/2 cups. I’ve always use 4 1/3 cup all purpose flour for this recipe.,Tastes great! Easy peasy-love using my bread machine. Made 18 rolls. Very sticky dough. Served with recipe#464910. Thanks Boomette for posting.
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Steps
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1
Done
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Measure Ingredients in the Order Listed Into Baking Pan. |
|
2
Done
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Select Dough. |
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3
Done
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When Cycle Is Complete Remove Dough from Machine to a Lightly Floured Surface. If Necessary, Knead in Enough Flour to Make Dough Easy to Handle. Divide Dough Into 12-18 Pieces. Shape Each Piece Into a Smooth Ball. Place Balls, Almost Touching in Two Greased 8 Inch Square Cake Pans; Cover and Let Rise For 30 Minutes or Until Almost Double in Volume. Brush With Glaze. Bake in 350 F (177 C) Oven For 20-25 Minutes or Until Golden Brown and Bottom Sounds Hollow When Tapped. Remove from Pans and Let Cool on Wire Racks. |
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4
Done
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This Recipe Can Be Formed Into Cloverleaf, Crescents, Parker-House or Bread Sticks. |
