Ingredients
-
3
-
1 1/2
-
1
-
-
-
-
-
-
-
-
-
-
-
-
Directions
So so simple peanut brittle, This is the most delious recipe I ever had!!! The best thing about it is thats its only 3 ingredients! Kids will love it!!!! I got the recipe from an African cook book , I made this at 5:30 pm today Now, nearly 8 hours later, the peanut mixture is still not hardened It tastes sweet and nice, no doubt, but it did not harden However, I had also made another batch but in a slightly different way that turned out amazingly good used 1 1/2 cups peanuts, 1/2 cup sugar and 2 tsps margarine(You can also use butter instead of margarine) I combined all these in a heavy skillet and cooked over medium heat, stirring constantly, until the sugar was melted and golden in colour, and, the nuts were toasted It took about 7-8 minutes Then, I spread the peanuts on an aluminium foil, allowed it to cool and after sometime, I separated them It was over in no time Do try it this way, you’ll love them , This is the most delious recipe I ever had!!! The best thing about it is thats its only 3 ingredients! Kids will love it!!!! I got the recipe from an African cook book
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Crush Peanuts and Fine as You Like on Wax Paper With a Roling Pin. |
2
Done
|
Set Peanuts Aside. |
3
Done
|
Heat Sugar in Water Until Sugar Is Dissolved. |
4
Done
|
Immediately Pour Mixture Over Crushed Peanuts. |
5
Done
|
Let Cool and Break Into Pieces. |