Ingredients
-
1
-
1
-
1/2
-
-
-
-
-
4
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Thinly Slice Cheese. |
|
2
Done
|
Make Patties Out of the Hamburger. |
|
3
Done
|
Season With Salts and Pepper to Taste. |
|
4
Done
|
Fry or Grill Burgers Until Mostly Done. |
|
5
Done
|
Empty the Sauce Into a Large Fry Pan or Sauce Pan. |
|
6
Done
|
Add the Mostly Cooked Burgers to the Sauce and Simmer For 10 Minutes or Until Done. |
|
7
Done
|
Place Pepperoni and a Couple Slices of Mozzarella on Top of the Burgers and Cover For 2 Minutes or Until the Cheese Is Melted. |
|
8
Done
|
While Burgers Simmer, Lightly Butter or Oil 4 Buns; Toast Them on the Grill. |
|
9
Done
|
Serve on Buns With a Little Sauce. |
