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Easy Homemade Roti Bread

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Ingredients

Adjust Servings:
2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt

Nutritional information

228.1
Calories
5 g
Calories From Fat
0.6 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
237.4 mg
Sodium
48 g
Carbs
1.7 g
Dietary Fiber
0.2 g
Sugars
6.5 g
Protein
64g
Serving Size

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Easy Homemade Roti Bread

Features:
    Cuisine:

    Wow very good and easy to make

    • 20 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Roti, , Wow very good and easy to make, fantastic fantastic fantastic!


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    Steps

    1
    Done

    Sift Flour, Baking Powder and Salt Together; Add Water to Make a Soft Dough.

    2
    Done

    Knead Well; Cover and Leave For 1/2 Hour.

    3
    Done

    Divide Dough Into 4 Portions, Form Into Balls.

    4
    Done

    Roll Out Dough to Thin Thicknesses on Floured Board.

    5
    Done

    Apply Shortening or Oil to the Surface of Dough.

    6
    Done

    Fold Up Each Dough and Set Aside. Heat Large Skillet or Griddle; Wipe With Grease. Roll Out Dough Again on Floured Board Until Thin Thickness and Place on Hot Griddle or in Skillet, Turning Frequently from Side to Side and Rubbing Surface of Dough With Oil or Shortening.

    7
    Done

    Cook Over Medium Heat Until Dough Has a Lightly Brown Color.

    8
    Done

    Put Into a Towel and Press to Give a Leafy Effect.

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

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