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Easy Homemade Salsa Recipe

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Ingredients

Adjust Servings:
1 clove garlic, peeled
1/4 cup fresh cilantro, loosely packed
1/2 lime
1 (14 1/2 ounce) can mexican-style stewed tomatoes

Nutritional information

51.4
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
1101 mg
Sodium
13 g
Carbs
0.7 g
Dietary Fiber
0.4 g
Sugars
2.2 g
Protein
452g
Serving Size

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Easy Homemade Salsa Recipe

Features:
    Cuisine:

    This is such a simple salsa recipe, but truly tastes great. There's no need to buy the expensive jars in the store when you can make this so easily.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    So Simple Salsa, This is such a simple salsa recipe, but truly tastes great There’s no need to buy the expensive jars in the store when you can make this so easily , This is such a simple salsa recipe, but truly tastes great There’s no need to buy the expensive jars in the store when you can make this so easily


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    Steps

    1
    Done

    Turn on a Food Processor and Drop the Garlic Into the Moving Blade.

    2
    Done

    Process Until Finely Chopped.

    3
    Done

    Add the Cilantro and Pulse to Chop Fine.

    4
    Done

    Squeeze the Juice from the Lime Half Into the Blender.

    5
    Done

    Add the Tomatoes and Pulse 2 or 3 Times For Chunky Salsa or Blend Until Smooth, About 15 Seconds.

    6
    Done

    Serve at Once or Refrigerate Until Ready to Serve.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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