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Easy Homemade Teriyaki Chicken Recipe Perfect for Couples

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Ingredients

Adjust Servings:
3 tablespoons soy sauce
2 tablespoons dark brown sugar
1 tablespoon corn oil
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder
1/8 teaspoon black pepper
2 boneless chicken breast halves (about 10 ounces)

Nutritional information

286
Calories
89g
Calories From Fat
9.9g
Total Fat
2.5 g
Saturated Fat
82.3mg
Cholesterol
1582.3mg
Sodium
16g
Carbs
0.4g
Dietary Fiber
13.9g
Sugars
32.2g
Protein
142g
Serving Size (g)
2
Serving Size

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Easy Homemade Teriyaki Chicken Recipe Perfect for Couples

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    I marvel at the thought process behind this recipe.

    • 160 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Teriyaki Chicken for Two


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    Steps

    1
    Done

    Combine the Soy Sauce, Brown Sugar, Oil, Ginger, Garlic Powder and Black Pepper in a Medium-Size Bowl. Set Aside.

    2
    Done

    Cut the Chicken Into Strips. Add the Chicken to the Bowl and Marinate in the Refrigerator For 1 to 2 Hours.

    3
    Done

    Preheat the Broiler. Make Sure the Top Oven Rack Is in the Highest Position, Just Under the Broiling Unit.

    4
    Done

    Place the Chicken in a Single Layer on a Baking Sheet or Thread the Chicken Strips Onto Skewers. Discard the Marinade.

    5
    Done

    Broil the Chicken For 3 to 4 Minutes Per Side, Until It Is Completely White and Is Just Beginning to Turn Brown.

    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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