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Easy Homemade Teriyaki Chicken Wings Recipe

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Ingredients

Adjust Servings:
3 lbs chicken wings, trimmed
1 cup soy sauce
1/2 cup brown sugar
1/4 cup rice vinegar
2 teaspoons sesame oil
2 teaspoons minced garlic
1 tablespoon minced fresh ginger
1 - 2 teaspoon sriracha hot sauce (optional)

Nutritional information

617.9
Calories
340 g
Calories From Fat
37.8 g
Total Fat
10.4 g
Saturated Fat
174.8 mg
Cholesterol
2852.4 mg
Sodium
21.1 g
Carbs
0.4 g
Dietary Fiber
18.6 g
Sugars
46.8 g
Protein
301g
Serving Size

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Easy Homemade Teriyaki Chicken Wings Recipe

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    Cuisine:

    The Complete Idiots Guide to Easy Freezer Meals

    Serves 6

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Teriyaki Wings, The Complete Idiots Guide to Easy Freezer Meals Serves 6, The Complete Idiots Guide to Easy Freezer Meals Serves 6


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    Steps

    1
    Done

    Place Wings in Zipper Lock Bag.

    2
    Done

    in Small Bowl Combine Marinade Ingredients. Pour Marinade Over Wings and Squeeze Bag to Coat Wings Completely.

    3
    Done

    Remove Air from Bag. Label and Freeze.

    4
    Done

    to Cook After Freezing: Thaw Wings in Marinade in the Refrigerator.

    5
    Done

    Bake Wings on a Baking Sheet Coated With Baking Spray at 400* For About 20 Minutes.

    Avatar Of Dylan Hamilton

    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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