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Easy Homemade Teriyaki Stir Fry Recipe

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Ingredients

Adjust Servings:

	1 - 2 lb boneless skinless chicken breast cut into 1 inch pieces
	1 bag frozen chinese vegetables
	1 bottle lawry's teriyaki marinade
	1 clove garlic chopped
	1 tablespoon chinese five spice powder
	soy sauce

Nutritional information

126

Calories

12g

Calories From Fat

1.4g

Total Fat

0.4 g

Saturated Fat

65.8mg

Cholesterol

73.9mg

Sodium

0.2g

Carbs

Dietary Fiber

Sugars

26.2g

Protein

76g

Serving Size (g)

Serving Size

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Easy Homemade Teriyaki Stir Fry Recipe

Name: Easy Homemade Teriyaki Stir Fry Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6
Cuisine: Chinese
Ingredients: : 1 - 2; : 1; : 1; : 1; : 1

Features:

Cuisine:

Chinese

I can't wait to try this.

45 min
Serves 4
Easy

Ingredients

1 - 2
1
1
1
1

Directions

Teriyaki Stir-Fry

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Steps

1 Done	Cook the Chicken in a Pan Until the Outside Has Turned White.
2 Done	Add the Vegetables, Garlic, 5-Spice and the Entire Bottle of Marinade to the Chicken.
3 Done	Cover and Let Simmer Until Most of the Liquid Has Cooked Down and Thickened (about 7-10 Minutes).
4 Done	Add Soy Sauce If Desired.
5 Done	Serve Over Rice.