0 0
Easy Homemade Thermomix Tapenade Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
300 g olives, pitted any variety
45 g anchovies
10 g lemon juice
1 garlic clove
pepper
180 ml olive oil

Nutritional information

36.4
Calories
34 g
Calories From Fat
3.8 g
Total Fat
0.5 g
Saturated Fat
0.8 mg
Cholesterol
77.2 mg
Sodium
0.4 g
Carbs
0.2 g
Dietary Fiber
0 g
Sugars
0.3 g
Protein
10g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Homemade Thermomix Tapenade Recipe

Features:
    Cuisine:

    This is adapted from a recipe at hojiblanca.com. The original recipe called for capers, which I don't like and didn't seem to allow enough blending time. I made a few adjustments and this tapenade is awesome!!!

    • 30 min
    • Serves 50
    • Easy

    Ingredients

    Directions

    Share

    Thermomix Tapenade – Easy, Peasy!, This is adapted from a recipe at hojiblanca com The original recipe called for capers, which I don’t like and didn’t seem to allow enough blending time I made a few adjustments and this tapenade is awesome!!!, This is adapted from a recipe at hojiblanca com The original recipe called for capers, which I don’t like and didn’t seem to allow enough blending time I made a few adjustments and this tapenade is awesome!!!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Place All Ingredients Except Olive Oil in Thermomix Bowl. Slowly Raise the Speed Up to 5, Mixing Until You Have a Thick Paste.

    2
    Done

    Scrape Down Sides. Replace Lid. Slowly Pour the Olive Oil in as the Blades Are Spinning - Raising the Speed Up to 8. After 20 Seconds Check and See If the Paste Is Smooth Enough For Your Taste. If not, Scrape Down, Replace Lid and Blitz Again.

    3
    Done

    I Mixed Mine About 40 Seconds on Speed 8.

    4
    Done

    Refrigerate Until Ready to Serve.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Rare Ribeye Steak Fresh Spring Rolls With
    Featured Image
    next
    Cream Of Asparagus Soup Vegan
    Featured Image
    previous
    Rare Ribeye Steak Fresh Spring Rolls With
    Featured Image
    next
    Cream Of Asparagus Soup Vegan

    Add Your Comment

    twenty + six =