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Easy Homemade Tomato Basil Dip Recipe

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Ingredients

Adjust Servings:
1 cup sun-dried tomato
1 clove garlic
1/2 cup virgin olive oil
1/2 teaspoon pepper or 1/2 hot pepper
2 tablespoons dried basil

Nutritional information

555.9
Calories
494 g
Calories From Fat
54.9 g
Total Fat
7.6 g
Saturated Fat
0 mg
Cholesterol
567.9 mg
Sodium
17.2 g
Carbs
4.3 g
Dietary Fiber
10.2 g
Sugars
4.3 g
Protein
42g
Serving Size

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Easy Homemade Tomato Basil Dip Recipe

Features:
  • Gluten Free
Cuisine:

I bet this smells incredible while cooking.

  • 30 min
  • Serves 2
  • Easy

Ingredients

Directions

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Tomato and Basil Dip,


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Steps

1
Done

Put All the Ingredients Except For the Oil in a Blender or Food Processor.

2
Done

Process.

3
Done

Place in a Bowl.

4
Done

Pour Oil Over Mixture and Refrigerate.

5
Done

Prior to Serving Bring to Room Temperature and Mix.

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Giana Wiley

Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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