Ingredients
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1
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1
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Directions
Easy Italian Chicken Breasts, Chicken breasts marinated in Italian-style salad dressing, then baked It is the easiest and most delicious meal ever!, Chicken breasts marinated in Italian-style salad dressing, then baked It is the easiest and most delicious meal ever!
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Steps
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1
Done
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1: to Marinate: Pour Salad Dressing Into a Large, Resealable Plastic Bag. Add Chicken Breasts, Seal Bag and Shake to Coat. Place in Refrigerator For at Least 1 Hour or Overnight (the Longer You Marinate, the More Taste the Chicken Will Absorb). |
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2
Done
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2: Preheat Oven to 350 Degrees F (175 Degrees C). |
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3
Done
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3: Remove Chicken from Bag, Discarding Remaining Marinade. Place Chicken in a Lightly Greased 9x13 Inch Baking Dish and Bake at 350 Degrees F (175 Degrees C) For 1 Hour, or Until Chicken Is Cooked Through and Juices Run Clear. Note: Turn Chicken Occasionally While Baking. |
