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Easy Italian Croutons

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Ingredients

Adjust Servings:
3 slices whole wheat bread
1 1/2 tablespoons grated parmesan cheese
2 teaspoons italian seasoning (mccormick of just 1 tsp of favorite dried herbs)
2 teaspoons extra virgin olive oil

Nutritional information

79.6
Calories
33 g
Calories From Fat
3.7 g
Total Fat
0.8 g
Saturated Fat
1.6 mg
Cholesterol
139.4 mg
Sodium
9.8 g
Carbs
1.4 g
Dietary Fiber
1.2 g
Sugars
2.8 g
Protein
25g
Serving Size

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Easy Italian Croutons

Features:
    Cuisine:

    These were perfection and I even forgot the cheese!! I made them on whole grain heels, popped them in the toaster oven and sliced them afterward. When my 3 yr old ate one she asked me if it was a treat. So easy and tasty!! Thanks for posting!

    • 37 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Italian Croutons, Delicious and takes only 15 minutes to make only 4 main ingredients! Great snack for kids and great appetizer , These were perfection and I even forgot the cheese!! I made them on whole grain heels, popped them in the toaster oven and sliced them afterward When my 3 yr old ate one she asked me if it was a treat So easy and tasty!! Thanks for posting!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees on Bake.

    2
    Done

    Cut Bread Into 3/4 Inch Wide Strips and Lay Them Flat on an Aluminum Pan (i Like to Use Scissors not Knives).

    3
    Done

    Drizzle Olive Oil Onto Bread, Sprinkle Herbs and Cheese.

    4
    Done

    Pop Into the Oven For 15-20 Minutes.

    5
    Done

    If You Want to Make Mini Croutons For Salad, Cut the Bread Into Small Cubes (instead of Step One) and Follow Same Procedure.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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