Ingredients
-
6 - 7
-
1
-
1
-
1
-
2
-
1/4
-
-
1
-
-
-
-
-
-
-
Directions
Apple Pie,This is the apple pie I’ve been making for years and if using Pillsbury pie crusts (ready-made pie dough in the dairy section) is the perfect pie-making project for kids. Recipe adapted from an old church cookbook.,This was the best apple pie I ever made
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Line Pie Pan With Bottom Crust. |
|
3
Done
|
Peel and Slice Apples. |
|
4
Done
|
Put 1/2 of the Apple Slices in Prepared Pie Pan. |
|
5
Done
|
Sprinkle Apple Slices With 1/2 Cup Sugar, a Little Nutmeg and Cinnamon. |
|
6
Done
|
Add Rest of Apples and Top With Rest of Sugar (1/2 Cup), a Little Nutmeg Cinnamon, Flour and Butter or Margarine Cut Into Small Pieces. |
|
7
Done
|
Sprinkle With Lemon Juice. |
|
8
Done
|
Cover With Top Crust. |
|
9
Done
|
Crimp Edges Together With Fork. |
|
10
Done
|
Sprinkle Top With Sugar and Cut Steam Vents in Top Crust. |
|
11
Done
|
Put Pie on Baking Sheet in Case of Spill-Overs. |
|
12
Done
|
Bake For 1 Hour at 350f. |
