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Easy Lemon Basil Chicken

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Ingredients

Adjust Servings:
1/3 cup olive oil, divided
1/3 cup lemon juice
1/3 cup soy sauce (gluten-free)
4 tablespoons dried basil
4 chicken pieces

Nutritional information

183.7
Calories
162 g
Calories From Fat
18.1 g
Total Fat
2.5 g
Saturated Fat
0 mg
Cholesterol
1340.6 mg
Sodium
4.4 g
Carbs
1.1 g
Dietary Fiber
0.9 g
Sugars
2.9 g
Protein
64g
Serving Size

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Easy Lemon Basil Chicken

Features:
    Cuisine:

    My husband LOVES this. I have to make it at least once a week now. It made me write my very first review. The only changes I've made is 1) Fresh basil with just a little dried, and 2) After I cook the chicken in the oil/juice/soy mixture, I reduce the sauce to thicken, then baste the chicken with the thick version before baking for 10 minutes. I also add fresh black pepper and chipotle powder, but that's me.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Lemon Basil Chicken, This is a super easy, 5-ingredient, very flavorful entree that was given to me by a friend You can cook it all on the stove-top or finish it in the oven And it can be gluten-free , My husband LOVES this I have to make it at least once a week now It made me write my very first review The only changes I’ve made is 1) Fresh basil with just a little dried, and 2) After I cook the chicken in the oil/juice/soy mixture, I reduce the sauce to thicken, then baste the chicken with the thick version before baking for 10 minutes I also add fresh black pepper and chipotle powder, but that’s me


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    Steps

    1
    Done

    Sprinkle Chicken, Both Sides, With Basil (1 T Per Piece). It Should Be a Liberal Coating; You Can Even Use More Than What's Listed.

    2
    Done

    Heat a Fry Pan on Medium-High and Add 1 T of the Olive Oil.

    3
    Done

    Mix Remaining Oil, Lemon Juice and Soy Sauce. Set Aside.

    4
    Done

    Brown Chicken in Oil, Both Sides. Add Liquid Mix. Bring to a Boil.

    5
    Done

    at This Point You Can Either Place Chicken in an Oven Pan and Bake at 375f or Just Turn the Stove Down to a Simmer; Cook For 15-20 Min For Boneless and 40-45 Min For Bone-in Chicken.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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