Ingredients
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1
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1
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2
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1
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1
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1
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2
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-
-
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Directions
Easy Low-Fat Vegan Pancakes, An easy and low-fat vegan pancake recipe Add-ins like blueberries or dairy-free chocolate chips work well, and these freeze well also , I added chocolate almond milk instead of soy I also did half wheat flour half regular flour turned out sooo yummy added sliced strawberry and maple syrup the best!!, So easy and just like regular pancakes I added fresh blueberries My husband who is not vegan enjoyed them as well Thanks!
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Steps
1
Done
|
Combine the 5 Dry Ingredients (flour, Sugar, Baking Powder, Salt, Cinnamon) in a Bowl. |
2
Done
|
Add the Soy Milk and Applesauce to Your Mixture. |
3
Done
|
Mix Until Smooth - Do not Overmix. |
4
Done
|
Let the Batter Sit Breifly While Heating Pan Over Medium Heat. |
5
Done
|
Spoon One Pancakes' Worth of the Mixture Into the Pan. |
6
Done
|
Flip When You See Bubbles in the Middle of the Pancake, or If the Edges Are Looking Stiffened. |
7
Done
|
Repeat Until the Batter Is Gone. |