Ingredients
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2
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1/4
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1 1/2
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-
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Directions
Easy Macaroon Fruit Dip, I got this in a magazine It’s so easy Great for dipping fruit or cookies , Good, easy dip I let it chill overnight (however I cheated and tasted it after about 4 hours – couldn’t wait!) I think it had a better flavor with a longer chill time, but was very good and couldn’t be simpler Thanks Parsley!, This is such a GREAT tasting dip and so perfect for summer time My experience is 6 hours is the minimum, overnight is best! use light sour cream and soft chewy macaroons from a bakery have worked the best for me
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Steps
1
Done
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Combine All Ingredients in Bowl and Mix Well. Chill at Least 6 Hours. Serve as Dip For Fruit Slices and/or Cookies. |