Ingredients
-
2
-
1/2
-
2 1/2
-
1
-
1
-
8
-
2
-
-
-
-
-
-
-
-
Directions
Easy Molded Chicken Salad, This is a tasty Molded Chicken Salad It is a culmination of a couple of recipes I found on the web I don’t have a jello mold so use an 8×8 square Pyrex dish The portions are quite thick I am sure you can use a 9×13 baking instead if you want thinner portions , This is a tasty Molded Chicken Salad It is a culmination of a couple of recipes I found on the web I don’t have a jello mold so use an 8×8 square Pyrex dish The portions are quite thick I am sure you can use a 9×13 baking instead if you want thinner portions
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Steps
1
Done
|
Put the Diced Bell Peppers and Green Onions in the Same Bowl. |
2
Done
|
Chill in Refrigarator Until Ready to Use. |
3
Done
|
Pour the Chicken Broth Into a Saucepan and Bring It to a Boil |
4
Done
|
Meanwhile, Pour the Cold Water Into a Large Mixing Bowl. |
5
Done
|
Sprinkle the Knox Gelatin Into It, Stirring as You Add Until Well Mixed |
6
Done
|
Pour the Chicken Broth Into the Gelatin Mixture, Using a Wire Whisk, Until Gelatin Is Completely Dissolved. |
7
Done
|
Add the Mayonnaise or Miracle Whip Using the Wire Whisk Until Well Mixed and No Lumps Appear. |
8
Done
|
Add the Bell Pepper and Green Onion Mixture and Mix Well. |
9
Done
|
Add the Diced Chicken and Mix Well. |
10
Done
|
Pour the Mixture Into Desired Baking Dish or Jello Mold. |
11
Done
|
Cover With Lid or Plastic Wrap. |
12
Done
|
Refrigerate For 4 Hours or Untl Set. |
13
Done
|
If Using a Jello Mold, Unmold It Onto a Plate. |
14
Done
|
For a Nice Touch. Place Some Lettuce Leaves on the Plate Before Unmolding the Jello Salad. |
15
Done
|
If Using a Cake Pan or Pyrex Dish, Serve the Jello Salad from It. |