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Easy Moroccan Style Chicken Breasts

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Ingredients

Adjust Servings:
3 - 4 tablespoons oil
2 lbs boneless chicken breasts
seasoning salt (can use regular salt also)
pepper
1 medium onion, chopped
1 tablespoon fresh minced garlic (or to taste)
2 1/2 cups salsa
1/2 cup water
1/3 cup currants (or more if desired)
3 tablespoons liquid honey
1 1/2 teaspoons cumin
1 teaspoon cinnamon
3/4 cup slivered almonds

Nutritional information

742.3
Calories
377 g
Calories From Fat
42 g
Total Fat
8.2 g
Saturated Fat
145.3 mg
Cholesterol
1119.3 mg
Sodium
40.3 g
Carbs
6.7 g
Dietary Fiber
28.1 g
Sugars
55.2 g
Protein
507g
Serving Size

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Easy Moroccan Style Chicken Breasts

Features:
    Cuisine:

    So delicious and so easy! My whole family really enjoyed this recipe! Great one for company as well!

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Easy Moroccan-Style Chicken Breasts, An absolutely wonderful chicken dish, this dish has so much flavor, and is wonderful served with rice or couscous Of coarse any part of the chicken may be used for this recipe If you are using a 3-4 pound cut-up chicken, I suggest doubling all ingredients I have even added in a coarsley chopped green bell pepper to this You will love this chicken! Make certain to brown the chicken first, it improves the flavor in ths dish , So delicious and so easy! My whole family really enjoyed this recipe! Great one for company as well!


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    Steps

    1
    Done

    Season Chicken Pieces With Salt and Pepper, Then Brown in Oil on All Sides.

    2
    Done

    Transfer the Chicken in a Greased Baking Dish.

    3
    Done

    in the Same Frypan, Saute Onion and Garlic; Spoon Over the Chicken in the Dish.

    4
    Done

    in a Bowl, Combine the Salsa, Water, Currants, Honey, Cumin and Cinnamon; Pour Over the Chicken; Mix With Clean Hands to Slighty Coat the Chicken.

    5
    Done

    If You Are Adding in Green Bell Pepper, Just Mix in With the Salsa/Honey Mixture.

    6
    Done

    Cover and Bake For About 45-50 Minutes, or Until Chicken Is Done.

    7
    Done

    Sprinkle With Slivered Almonds.

    8
    Done

    Delicious.

    Avatar Of Vada Rios

    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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