0 0
Easy No-Yeast Homemade Bread Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 cups whole wheat flour (preferably stone ground)
4 teaspoons baking powder
1 teaspoon salt
1 1/2 cups rice milk (works with any liquid) or 1 1/2 cups water (works with any liquid)
1/4 cup liquid fat (i.e. melted milk free margarine, vegetable oil, olive oil)

Nutritional information

1695.7
Calories
542 g
Calories From Fat
60.2 g
Total Fat
27.1 g
Saturated Fat
55.9 mg
Cholesterol
3785 mg
Sodium
263.5 g
Carbs
38.6 g
Dietary Fiber
1.5 g
Sugars
47.6 g
Protein
435g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy No-Yeast Homemade Bread Recipe

Features:
    Cuisine:

    Can you make this with gluten free flour?

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Yeast Free Bread, This is a country-style bread using no yeast Make many variations to this bread for any occasion!, Can you make this with gluten free flour?, love this bread!! Any suggestions on how to store?


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix Dry Ingredients.

    2
    Done

    Do not Sift the Flour!

    3
    Done

    Mix Liquids and Add to Dry.

    4
    Done

    Stir Until There Is No More Dry Flour.

    5
    Done

    Depending on the Humidity of the Air Where You Live You May Need a Little Bit More or Less Liquid.

    6
    Done

    the Dough Should Be Moist but not Sticky.

    7
    Done

    It May Take a Few Minutes For the Flour to Fully Absorb the Liquid, So Don't Rush to Add Liquid or Flour to It.

    8
    Done

    Score Lightly the Surface in a Diamond or X Shape to Prevent Splitting of the Crust.

    9
    Done

    This Is a Country Style Bread That Should Be Sliced Thick.

    10
    Done

    It Is Important not to Overwork the Dough.

    11
    Done

    Shape Into a Ball or an Oval, With Oiled Hands.

    12
    Done

    Place on Clean Baking Sheet.

    13
    Done

    Bake For 40 Minutes at 400f.

    14
    Done

    Variations: Rub the Dough Ball With Virgin Olive Oil and Sprinkle Sea Salt and Oregano For a Foccacia Flavor.

    15
    Done

    For Tea Time Add a Tsp Pure Cane Sugar.

    Avatar Of Harper Day

    Harper Day

    Breakfast boss crafting morning meals that are hearty and satisfying.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Individual Buffalo-Style Chicken Pizza
    previous
    Individual Buffalo-Style Chicken Pizza
    Indian Potatoes With Mustard Seeds Sookhi
    next
    Indian Potatoes With Mustard Seeds Sookhi
    Individual Buffalo-Style Chicken Pizza
    previous
    Individual Buffalo-Style Chicken Pizza
    Indian Potatoes With Mustard Seeds Sookhi
    next
    Indian Potatoes With Mustard Seeds Sookhi

    Add Your Comment

    fifteen + five =