Ingredients
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2
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1
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2
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1/2
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1 1/2
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-
-
-
-
-
-
-
-
-
Directions
Stove-Top Tuna Casserole, Great tuna casserole that even my kids will eat No baking, just cook on top the stove , used regular canned tuna and used frozen peas instead of broccoli! I loved it and so did my fiance!!! I thought it would be a little bland so I added some garlic salt, onion powder, some pepper, a small handful of shredded mozzarella cheese and some Parmesan cheese!! It made it so flavorful!! I waited to mix the cheese mixture until mixing the rest of the ingredients Also I cooked it on med/low for a few minutes to let the peas unfreeze and soften! I will make it again! It was so quick and easy and tasty!!, used regular canned tuna and used frozen peas instead of broccoli! I loved it and so did my fiance!!! I thought it would be a little bland so I added some garlic salt, onion powder, some pepper, a small handful of shredded mozzarella cheese and some Parmesan cheese!! It made it so flavorful!! I waited to mix the cheese mixture until mixing the rest of the ingredients Also I cooked it on med/low for a few minutes to let the peas unfreeze and soften! I will make it again! It was so quick and easy and tasty!!
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Steps
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1
Done
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Prepare Shells& Cheese as Directed. |
|
2
Done
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When Finished Cooking, Transfer to a Large Skillet. |
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3
Done
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Add Soup, Tuna and Broccoli and Stir Well. |
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4
Done
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Top With Cheese and Cover With Lid, Simmering Until Cheese Is Melted. |
