Ingredients
-
-
2
-
2
-
2/3
-
1/2
-
1/2
-
1
-
-
1 1/4
-
1
-
1/2
-
1
-
2
-
1/2
-
3
Directions
Turkey Tamale Casserole, An easy, delicious version of a tamale that tastes like the real thing! I cheated a little bit with the taco mix, but it was in the cupboard and I figured it couldn’t hurt, and it turned out great , Do I cover both dishes with foil or just the round dish?, Delicious! used a red pepper rather than a green one, but otherwise followed the recipe exactly The filling was delicious, but I would like to have it a little more juicy Not sure how I will accomplish this The dough is excellent I will make it again
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Steps
|
1
Done
|
Crumble Turkey Into a Large Skillet Over Medium High Heat and Cook Until Almost All the Pink Is Gone, About 4-5 Minutes. |
|
2
Done
|
Add Green Bell Pepper, Onion, Green Chili, Tomatillos and Cilantro and Cook Until Softened |
|
3
Done
|
Add Taco Seasoning Mix, Chili Powder, Cumin, Oregano, Paprika, Salt and Pepper. |
|
4
Done
|
Reduce Heat to Low and Allow to Simmer, Shutting Off Burner After 10 Minutes. |
|
5
Done
|
Preheat Oven to 350 Degrees Fahrenheit. |
|
6
Done
|
Meanwhile, in a Medium Mixing Bowl Beat Vegetable Shortening on Low Speed Until Fluffy. |
|
7
Done
|
in a Separate Mixing Bowl Whisk Masa Harina Flour, Salt, Sugar and Baking Powder. |
|
8
Done
|
Add Chicken Broth and Mix With Your Hands Until Thoroughly Combined. |
|
9
Done
|
Beat Flour Mixture Into Vegetable Shortening Until the Dough Is Combined. It May Still Have a Few Lumps, but That's Normal. |
|
10
Done
|
in a Round Casserole Dish Spread Half of the Masa Harina Dough in the Bottom. |
|
11
Done
|
Layer Turkey Filling Mixture on Top of That and Sprinkle With Monterey Jack Cheese. |
|
12
Done
|
Top With Remainder of Masa Harina Dough. |
|
13
Done
|
Place Casserole Dish in 9 X 13 Baking Dish and Fill With Water 1/2 Way Up the Casserole Dish. |
|
14
Done
|
Cover With Foil and Bake For 55 Minutes. |
|
15
Done
|
Remove Foil and Turn Oven Temperature Up to 425 Degrees Fahrenheit and Bake For an Additional 10 Minutes Until Top of Crust Just Starts to Turn Golden Brown. |
