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Easy Parmesan Roasted Potatoes

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Ingredients

Adjust Servings:
4 medium potatoes, cut into 1x1-inch pieces
1 tablespoon olive oil
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
1/2 teaspoon salt
1 tablespoon parmesan cheese, grated

Nutritional information

201.4
Calories
35 g
Calories From Fat
3.9 g
Total Fat
0.7 g
Saturated Fat
1.1 mg
Cholesterol
323 mg
Sodium
37.8 g
Carbs
4.8 g
Dietary Fiber
1.7 g
Sugars
4.9 g
Protein
219g
Serving Size

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Easy Parmesan Roasted Potatoes

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    Cuisine:

    These were very good. I just wish that I had greased my baking sheet first. They had to be scraped off, and my pan will have to soak a while!

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Easy Parmesan Roasted Potatoes, This dish is a snap to put together and tastes great , These were very good I just wish that I had greased my baking sheet first They had to be scraped off, and my pan will have to soak a while!, My man ate these, and he never eats potatoes! Very good!


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Place the Potato Pieces in a Medium-Sized Tupperware Bowl and Add All Other Ingredients.

    3
    Done

    Place the Tupperware Top on the Bowl and Shake Until Well Combined.

    4
    Done

    Dump Out Onto an Ungreased Cookie Sheet and Spread Out Into One Layer.

    5
    Done

    Bake For 20 Minutes and Turn the Potato Pieces. Bake For Another 15-20 Minutes or Until Potatoes Are Cooked Through and Browned.

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    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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