Ingredients
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1
-
1
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1
-
1
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1/2
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1
-
-
-
-
-
-
-
-
-
Directions
Easy Peasy Bisquick Cherry Cobbler, My Sweetheart made this for our company potluck and it was a huge hit! Super easy and extremely tasty I hope you enjoy!, The 1/2 cup butter is that before melting or after melting, I made this according to the recipe with one tweak used 1 1/2 Tsp of Almond Extract instead of vanilla It turned out great this was the third time I had made this It was great with just a little difference to the taste You should try it this way
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Steps
1
Done
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Preheat Oven to 400. Melt Butter in Microwave Safe Bowl. Stir Together Milk, Sugar, Bisquick, Vanilla and Butter. Pour Batter in 9 X 9 Inch Glass Dish. Pour Cherry Pie Filling in and Press Down Gently With Spoon So That Most of the Filling Is Covered With Your Batter. Bake For 45 Minutes to 1 Hour. Important - as Soon as the Cobbler Is Done Cooking Place on Towel Inside Refrigerator and Cool For at Least 4 Hours. This Step Is Very Important For Your Crust to Turn Out Buttery. |