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Easy! Penne With Chicken, Spinach And Tomato

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Ingredients

Adjust Servings:
1 box penne pasta use barilla brand!
1 1/2 lbs boneless chicken breasts
2 jars classico alfredo with sun dried tomatoes
1 box chopped frozen spinach
1 14 1/2 ounce can diced italian tomatoes
salt and pepper, to taste

Nutritional information

221.3
Calories
98 g
Calories From Fat
10.9 g
Total Fat
3.1 g
Saturated Fat
72.6 mg
Cholesterol
110 mg
Sodium
4.7 g
Carbs
2.2 g
Dietary Fiber
2.1 g
Sugars
26 g
Protein
229 g
Serving Size

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Easy! Penne With Chicken, Spinach And Tomato

Features:
    Cuisine:

    This recipe was delish. used fresh spinach and only one jar of the classico sauce hubby and I really enjoyed it.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    EASY! Penne with chicken, spinach and tomato Alfredo soooo good!, This is my family’s favorite dish that I make. And it is sooo easy! It is enough for 6 adults. Or 2 adults and 2 kids, with more than enough to have for dinner the next night, and then lunch for 2 kids the next day. It’s also good if you leave out the chicken., This recipe was delish. used fresh spinach and only one jar of the classico sauce hubby and I really enjoyed it., Thumbs up from my hubby and me.


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    Steps

    1
    Done

    Thaw Spinach Completely in a Colander Lined With a Few Paper Towels.

    2
    Done

    This May Take a Few Hours.

    3
    Done

    Squeeze Spinach Completely Dry.

    4
    Done

    Set Aside.

    5
    Done

    Cut Up Chicken Into Bite Size Pieces.

    6
    Done

    Brown in a Skillet.

    7
    Done

    Keep Warm.

    8
    Done

    Cook Penne According to Package.

    9
    Done

    Meanwhile, in a Medium Sauce Pan, Add Both Jars of Sauce, Tomato and Spinach.

    10
    Done

    Bring to a Simmer on Low Heat, Stirring Occasionally.

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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