Ingredients
-
1
-
1
-
1
-
1
-
4
-
4
-
1/2
-
1
-
1 1/2
-
-
-
-
-
-
Directions
Easy Pilau Rice,Mmm delicious yellow rice. Don’t forget to pick out the cloves and cardamom pods as you eat! Serve with Recipe #37989 (it won’t be low fat any more if you serve it with this lovely buttery rice!),Made this a few times now. Just follow the instructions and it comes out great every time.,I made this tonight with a homemade chicken tikka masala… Not healthy lol but the rice was absolutely lovely and fragrant I added about three quarters of a cup more of water and it was lovely… Will definitely make this again this will be one of my favorites P.s. I added a bit more salt
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Steps
|
1
Done
|
Melt the Butter in a Saucepan. |
|
2
Done
|
Stir in the Rice Until It Is Coated in the Butter. |
|
3
Done
|
Add the Spices and Salt. |
|
4
Done
|
Add the Boiling Water. |
|
5
Done
|
Cover With a Tight Fitting Lid, and Simmer on the Lowest Heat For 15 Minutes--Do not Stir in the Meantime. |
